Get your mind out of the gutter!

Get your mind out of the Gutter!

Tuesday, December 8, 2009

Homemade Caramel Popcorn Recipe

Caramel Popcorn
1 bag popped popcorn
1 can nuts
1 stick butter
1 cup brown sugar
1/4 cup honey
1 teaspoon vanilla

Spray cookie sheet with Pam. Pour popped pop corn and nuts evenly over pan. Mix butter, brown sugar and honey and bring to boil over medium-high heat for 5 minutes. Stir constantly. Remove from heat. Add vanilla and stir. Pour caramel over nuts and pop corn. Stir to cover pop corn and nuts. Bake for one hour at 250 degrees. Stir every 15 minutes. Allow to cool. Store in airtight container.
This tastes so good and your friends won't believe you made it yourself. If you want to change it up a little, use a can of Spanish peanuts. My favorite is a can of mixed nuts.

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